Doctor Shares Her Simple Recipe For An Easy Peasy Homemade Gozleme

Dr Preeya Alexander (pictured) made gozleme utilizing just 4 substances

A physician has shared a easy recipe to make homemade gozleme that's certain to please the whole family.


Dr Preeya Alexander, plant extract from Melbourne, made the gozleme using simply 4 components - spinach, cheddar cheese, lemon juice and a wholegrain wrap - and demonstrated the method in an Instagram video.


'Easy peasy homemade gozleme that kids will love. I exploit our home-grown silverbeet for this all the time - it is a straightforward meal and the chilly model is ideal for faculty lunch boxes,' she wrote.


Gozleme is a standard savoury Turkish stuffed flatbread that is often stuffed with spinach and feta, however can be made with meat, cheese and tomato.

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To make the gozleme she picked, washed and cooked the silverbeet earlier than adding it to 1 side of the wholegrain wrap with the sliced cheddar cheese

After melting the cheese, she added a squirt of lemon juice then toasted the gozleme earlier than serving

'I wilt spinach by throwing cleaned silverbeet from the backyard in a pot with a touch of olive oil- nothing fancy; I just cook it masses so it's soft,' Dr Alexander added.


Any sort of cheese can be used and the filling dish itself might be eaten for breakfast or as an afternoon snack.


To make the gozleme she picked, washed and cooked the silverbeet before adding it to one aspect of the wholegrain wrap.


The sliced cheddar cheese was then positioned on high along with a squirt of lemon juice earlier than toasting the wrap.

Dr Alexander said the 'superb' wholesome recipe is now a 'staple' in her family.

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Earlier this yr Dr Alexander additionally shared her go-to soup recipe that always leaves her family wanting extra.


Earlier this 12 months Dr Alexander also shared her go-to soup recipe that at all times leaves her family wanting extra


She made a cauliflower and zucchini soup using just five elements - and Fruit Juice Powder it's good for fussy youngsters, because the vegetables are hidden.


To make this autumn dish, you'll need cauliflower, zucchini, brown onion, rooster inventory powder and grated cheddar cheese.


'My cauliflower and herbal powder extract zucchini soup is bloody scrumptious and veggie packed. Both my children smash this and there's at all times debate on who will get the last bit,' Dr Alexander, also identified as the Wholesome Doctor on Instagram, wrote.


'This packs a veggie punch for the whole family - my one-yr-outdated son eats it with wholemeal bread roll bits soaked in so it is a filling meal for him too.'


She mentioned the best thing about creating her own soup is she will be able to tweak the recipe to include whatever vegetable she has at home.